This kit requires an 11.5 litre or 3 US Gallon Carboy
Winemaker's 2009 International Amateur Wine Competition's Best in Show dessert wine!
A rare treat, this sweet and creamy port is a must for
every wine or dessert lover. The senses are awakened
by this thick, honey coloured wine and it’s rich, fruity
nose. Hints of toasted hazelnut and vanilla are balanced
perfectly by velvety smooth white chocolate. Irresistibly
sweet on it’s own, serve chilled as an after dinner
indulgence or try it half and half with tonic water and a
slice of lemon over ice as a refreshing cocktail .
Especially delicious paired with dark chocolate,
hazelnuts or salted cashews.
All Specialty wine kits make 11.5 litres or 3 US gallons of wine. Your kit is ready to use and includes yeast, finings and stabilizer. You will also need winemaking equipment, bottles and corks.